Scrumptious Strawberry Upside Down Cake | Just A Pinch Recipes In my teeny hotbox of an oven it is closer to 45 minutes. Use a … Required fields are marked *. I think I just saw it on foodgawker/tastespotting and went for it. Remove and let cool for ten minutes. Pour the cake batter over the marshmallows. It was a big hit! Step 3, Spread marshmallows over this. It uses 1/2 c. brown sugar instead of regular and regular mini marshmallows. This Rhubarb Upside Down Cake or DUMP Cake Recipe is VERY QUICK and EASY, using a white or yellow cake mix, and the taste is scrumptious! Ingredients: 5 (jello .. marshmallows .. rhubarb .. sugar ...) 4. GR183-it doesn't matter if you mix it or layer it, it all comes out the same...enjoy. This cake is deliciously dessert-y and yet the leftovers are perfect for a late breakfast or brunch alongside a steaming cup of tea or coffee. This looks beyond amazing and after seeing your pictures the sharp angles make perfect sense. See more ideas about rhubarb upside down cake, food, recipes. Holding your knife at a sharp angle, make slices about a half an inch thick working your way down the stalk. Plus that crumble bottom is pure heaven! See more ideas about Rhubarb, Rhubarb recipes, Strawberry rhubarb. Add in a teaspoon of vanilla extract and mix on low speed until combined. Allow the cake to cool 10 minutes before running a knife around edge of the cake, and inverting it onto your favorite platter or cake stand. This is Jon's favorite way of doing it. Apr 20, 2018 - Explore Stacie Shepherd Zimmerman's board "rhubarb upside down cake" on Pinterest. This recipe is wonderful. This is one I'll definitely try. Snap a photo and tag me on twitter or instagram! It's so easy to make and you can use fresh or frozen strawberries. Throw the sliced rhubarb in a large mixing bowl with 3/4 cup sugar. I don't think I realized that it was a Martha Stewart recipe at the time. Your email address will not be published. I remembered advice from another vintage source about dipping your scissors in cold water between snips when cutting marshmallows, and it worked well. Does she still have a show? They always look sooo good! In a large mixing bowl, whisk together 1 cups flour, 1-1/2 both teaspoons baking powder and kosher salt until combined. Plus there’s rhubarb in it so it’s basically healthy right? Bake for 45 minutes. Learn how your comment data is processed. you say baking soda in one part and baking powder in another? In a separate bowl make cake mix according to package directions. Place the cake on a foil-lined sheet pan (to catch any spill over) and bake for 45 to 55 minutes or until a toothpick inserted into the center comes out clean and top springs back when touched. Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the … This Strawberry Upside Down Cake would be a perfect treat for your Valentine or any day of the week. Cream the butter and sugar on medium speed until light in color and fluffy. Gorgeous photos too! Oh Martha! I just found your site and it is beautiful. This cake is moist as it is, and if you use frozen rhubarb, the added liquid will turn your cake quite mushy. Now place the mini marshmallows on top. Place rhubarb in a greased 13x9-in. Spread the cake batter over the rhubarb, then sprinkle with the crumble topping evenly over batter. The Rhubarb is growing in abundance. Take a pound of fresh rhubarb and give it a good scrub and pat dry, then trim off the rough or dried ends and discard. So I sliced me a sliver and took it outside and then… the color popped! Saving for next year, thx for sharing (rhubarb done here too). I'll need to visit my freezer:) Kathy. May 3, 2014 - Explore Stacy Spensley's photos on Flickr. The recipes can be accessed in our recipe file by category or you can use the search engine. i haven't ever really cooked with rhubarb much before…this is motivating me to!:). It’s my favorite recipe to use the rhubarb from my garden. Notify me via e-mail if anyone answers my comment. I am afraid the Rhubarb is done for the season in my neck of the woods! Meanwhile quickly grate 1 teaspoon orange zest and add it to the butter/sugar mixture. Such a pretty cake and so gorgeously presented! YUM! Place rhubarb in a greased 13x9x3-inch baking pan. Stunning cake! Oh boy, thanks for the recipe! Stir and let them sit. Add in the orange zest, orange juice and the vanilla extract . As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This recipe for Martha's Rhubarb Upside Down Cake is a sweet and springy rhubarb cake where the streusel topping becomes the bottom. Hi Mary! You can totally make this recipe gluten free! Forced rhubarb with its gorgeous vibrant pink colour is best in this rhubarb upside-down cake. Serve with whipped cream or vanilla ice cream and a cup of hot coffee. I enjoyed Martha's show, she's fled network tv and gone to the Hallmark channel on cable, drats…. Prepare cake mix according to package directions; pour batter over marshmallows. Wow, so Chic and modern with obvious home made touch. this looks so yummy! This step is optional. You will find the Print button at the bottom of the recipe. There’s a lot of butter and sugar going on in this cake, but I personally believe that all things in moderation. Stir together until large clumps form, and set aside. And if not what happened? Serve with whipped cream or Cool Whip. I believe the Martha show is on the Hallmark channel now. Jun 19, 2013 - Marshmallow Rhubarb Upside Down Cake Recipe. Step 2, Sprinkle with sugar, Jello powder. Not sure how that happened. Watch after 30 to see if you need to tent cake with foil. The topping – or bottom in my case – of this cake is a mix of rhubarb, marshmallows and sugar that went together quite easily. Maybe a good one to bring in to work on Monday.....thanks. Don't ask:), 1 cup sugar or 1 small pkg Strawberry Jello and sugar to = 1 cup, Mix the jello and sugar and mix together with the Rhubarb, Cream together butter and sugar until well beaten and light. Michelle (the mom who really doesn't like to cook) in WA. I looks so yummy! KitchenAid KP26M1XWH 6 Qt. Sorry about that! Allow to cool for 5 minutes then flip cake upside down onto a large platter or cookie sheet. That Martha! This does indeed look good. directions; pour batter over marshmallows. Oct 28, 2012 - Rhubarb Upside Down Cake With Rhubarb, Sugar, Jell-o Gelatin, Miniature Marshmallows, Yellow Cake Mix, Eggs, Oil, Water Lo, How a Rose E’er Blooming Lo, how a Rose e’er blooming from tender stem Sift together dry ingredients, add alternately with milk. Raspberry Marshmallow Upside-Down Cake - Jessie Sheehan Bakes Hahaha. Ingredients: 5 (jello .. marshmallows .. rhubarb .. sugar ...) 3. Liked this better than the upside down cake with whipping cream. I made this cake a few weeks ago with very similar adjustments to yours and it really does just turn out so, so darn pretty! I used jello and sugar to get that nice red color. It doesn’t have to be precise, but definitely keep those little end bits too because they’re good for filling in the small empty spaces. Personally, I don’t have a rhubarb plant, not yet anyways. Anyone need an egg carton shredder? Sprinkle with the gelatin, sugar and marshmallows. However this step is optional. Professional 600 Series Bowl-Lift Stand Mixer - White. My daughter just posted this recipe on her blog last week. Put in bottom of a 9 x 13 inch cake pan as much or as ... like of chopped rhubarb. Mix the jello and sugar and mix together with the Rhubarb Spread in a well greased 9x13 pan. Got to hand it to Martha, she knows her stuff. I wasn’t getting the pictures I wanted indoors, the lighting in my kitchen was weird that day and it wasn’t doing this cake any justice what-so-ever. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Juice 1 tablespoon of fresh orange juice and add that in as well. Put butter in large oblong pan, add rhubarb, add marshmallows. Spread in bottom of ... flour pan. (I used a white cake mix.) Although our first Christmas in this house is not at all what I had Laurie – this is ONE of my favorite cakes that you have made – it was sooo good!!! Use the small pieces of rhubarb to fill in the gaps. Toss prepared rhubarb with sugar; let stand tossing occasionally. Picking up..not so much. Prepare cake mix according to package directions. I only made a few tweaks on her recipe, like reducing the flour and adding a little vanilla and more orange zest into the cake batter. Preparation time does not include time to clean and dice rhubarb. I made this last year for a 4th of July gathering! For this rhubarb upside-down cake with cherries we’ve turned the 80s pineapple classic on its head by swapping out the tropical fruit to one cultivated much closer to home. Sprinkle both packages of strawberry gelatin over the rhubarb. In a medium mixing bowl, measure and add 1/2 cup flour, 1/4 cup sugar, 1/8 teaspoon of kosher salt and pour in 1/4 cup (4 tablespoons) melted butter. Grease a 9x13 inch baking dish. Easy Strawberry Upside-down Cake is a lovely cake indeed! Thanks for sharing! Unless you were prepared to play around with the ingredient ratios, for the flour and eggs in particular, in my opinion, I think there will be too much liquid for the cake to turn out just right. May serve warm. I think Martha just dumps her rhubarb in, and you could do that too if you wish, however I think this looks way prettier! i fixed it......thanks for pointing out that error, the amount for milk is there now. Martha’s Rhubarb Upside Down Cake is a sweet and tart, delightfully spongy and what starts out as a streusel topping becomes the crumbly bottom. CAROLE'S RHUBARB UPSIDE DOWN CAKE Cut up rhubarb and put into a greased 9 x 13 inch cake pan. hath sprung! What a wonderful job with the step by step here – never would have figured out the angle, and filling the pan like that. This looks so good! Your email address will not be published. There’s a lot of butter and sugar going on in this cake, but I personally believe that all things in moderation. I would not have known about sharp angles either. Start by stirring together melted butter, flour, sugar, and salt until moist and crumbly, then set aside. The rhubarb in this cake is tart and delicious which is a great contrast to the sour cream cake that is soft, spongy and with a subtle tang. .I wonder if I could find a few more stalks out there. I don't think I've ever had rhubarb, but I've been seeing so many recipes for it lately… I might have to try it! Sprinkle the crumb topping over top, breaking any extremely large clumps into smaller ones. I never seen it to sell. One day I’d love to meet Martha Stewart. This step is optional. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Cut up rhubarb and put into a greased 9 x 13 inch cake pan. Step 1, Spread rhubarb in bottom of 9x13 pan. I never would have dreamed of cutting the rhubarb like that, but it makes for a gorgeous presentation! Spoon a little (not all) of the rhubarb sugar over top or don’t. imagined, Save my name, email, and website in this browser for the next time I comment. Great job on the pictures and the design. It's obviously a good recipe to make its appearance on more than one blog. About the hat? RHUBARB CAKE. Spoon a little (not all) of the rhubarb sugar over top. This cake looks yummy, but I don't know the rhubard flavor. ... minutes or until done. Add 1 softened stick (8 tablespoons) of butter (I know more butter) and 1 cup sugar into a large mixing bowl. Dec 1, 2020 - Explore Rolly Darel's board "Rhubarb upside down cake" on Pinterest. If you're looking for something to bring to a potluck or perhaps a BBQ, then this strawberry upside down cake … Lay the sliced rhubarb on its side making a mosaic like pattern, using the dots of butter to hold them in place. Liked this better than the upside down cake with whipping cream. Yum this looks good! She definitely knew what she was doing when she came up with the recipe for this Rhubarb Upside Down Cake. Prepare cake mix according to instructions on package. Spray (or butter) a 9-inch round cake pan (that is at least 2-inches deep) with nonstick spray then dot with a half stick of butter that has been cut into pieces. Of Jesse’s lineage coming, as men of old have sung. xo katie elizabethohheyylife.blogspot.com. Pour over rhubarb and marshmallows in pan. Bake at 350° until a toothpick inserted in the centre comes out clean, 40-45 minutes. Step 4, Mix cake mix as directed on package. I have never put marshmallows in a baked fruit recipe. Pour the batter over top of the rhubarb and spread evenly with an offset spatula. I don't think I've ever eaten rhubarb so I don't know if I like it, but this cake looks so delicious I might have to try rhubarb out! Sprinkle with the dry... onto cookie sheet. Sprinkle marshmallows over jello. Then alternately add a spoonful of the dry ingredients…. It turned out so beautifully . We would make fun of her on occasion but I thinks it's only because we were incredibly jealous of her craftiness. You always have an interesting twist to your recipes. I have always wanted to try making an upside down cake. Serve, sip and be merry with these Christmas Morni, Caramelized Balsamic Glazed Brussels Sprouts is a, Parmesan Garlic Corn Au Gratin is essentially swee, Add these Super Soft Gingerbread Cookies to your b, This incredible Black Pepper Crusted Beef Tenderlo, 1 pound rhubarb, trimmed and cut on a very sharp diagonal about 1/2 inch thick, unsalted butter, divided, at room temperature, plus more for buttering pan, finely grated orange zest, plus 1 tablespoon fresh orange juice, 1-1/2 sticks unsalted butter, divided, at room temperature, plus more for buttering pan, 1 teaspoon finely grated orange zest plus 1 tablespoon fresh orange juice. Preheat the oven to 350 degrees F (175 degrees C). Whisk together the flour, baking powder, and kosher salt. Crack in the eggs, one at a time, until incorporated, scraping down sides of bowl in between. Got a similar recipe from an old Better Homes & Gardens cake book. We have over 3,000 delicious recipes that we invite you to try. Bake the cake for 34 to 38 minutes. She definitely knew what she was doing when she came up with the recipe for this Rhubarb Upside Down Cake. I love rhubarb and haven't had my fill yet this year. Mennonite Girls Can Cook is a collection of recipes which were posted daily for a period of ten years from 2008 to 2018. How to Make Rhubarb Strawberry Upside-Down Cake . Plus there’s rhubarb in it so it’s basically healthy right? Just found your blog through Chocolate and Marmalade Rea, and certainly glad I did: this looks so good! Which is it? The rhubarb will bubble and may spill over, luckily the sheet pan will catch it and not dirty the bottom of your stove. The pineapple and marshmallows add a little twist! She posted a picture of the empty dish which proved its popularity with her family. 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My name, email, and it is as simple as swapping out the yellow cake mix for a of! Time i comment use fresh or frozen strawberries delicious spongy cake together the flour, powder. It ’ s rhubarb in it so it ’ s lineage coming, as men of old have.! 1/2 c. brown sugar instead of into chunks toothpick inserted in the eggs, one at a angle... Are tried and true from my garden on the Hallmark channel now create recipes that we invite to.