You’ll love this. Beat at high speed or whisk until fluffy. I did 3/4 cup spiced rum Capt morgan. Used Jack Daniels and Lambs Navy Rum, it’s yummy. For an uncooked version, whisk egg yolks, sugar, cloves, and nutmeg in a large mixing bowl. I’ve made this recipe every year for several years and its always a hit – my family can’t get enough of it! We made it up until chilling the Egg Nog in the fridge, along with sealing and chilling the Egg Whites. I’ve made it many times. Yes, you can temper the eggs in your Vitamix! Even now, I prefer my eggnog only lightly boozed, if at all. A traditional holiday drink dating back hundreds of years, eggnog is made with eggs (hence the name), milk, cream, spices like nutmeg and vanilla, and fortified with rum, whisky, and/or brandy. One of the most iconic drinks of winter is eggnog. Save your top shelf liquor for sipping on its own; a mid-range affordable liquor is perfect. Soo good. Booze has been a key ingredient of eggnog since the beginning. Put the eggs into a large bowl. Not sure how it would turn out. It’s a chilled, creamy drink spiked with booze and I imagine it would be one of those beverages that you either love or hate! Whisk until fluffy. Just blend, chill, and serve! In the first bowl beat egg whites until they start to thicken. And nutmeg, vital to any good nog. Traditionally us Brits don’t have eggnog but I was curious about it after seeing it in movies and tried it out. ⅓ cup spiced rum (such as Captain Morgan's®). For traditional eggnog, you whip up the egg whites until stiff peaks form and then fold the egg whites into the eggnog mixture. Your daily values may be higher or lower depending on your calorie needs. With the motor running, quickly add the … I’ve drunk my Mother’s Home made eggnog for years, she’s passed away now & I don’t know if she left the recipe. Learn how to make eggnog, the right way with our best recipe. Hi, Lori! In a third large bowl beat cream until it starts to thicken. The cinnamon and nutmeg add an extra layer of holiday flavour to this already bursting with flavour eggnog cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Gradually beat in sugar, vanilla extract, and 1/4 teaspoon nutmeg. I did use 4 yolks and 1/3c + 1 T sugar. This Eggnog Sheet Cake is a great example of mostly homemade. Your comment may need to be approved before it will appear on the site. Use this easy low carb eggnog recipe to enjoy the holiday drink on the keto diet! Enjoy! If you're seeking a very traditional eggnog recipe, this is the one … Hi, Evan! Step 2 In a blender, blend the eggs on low speed for 1 minute. There's no set amount, so we suggest adding a little, tasting...then add a little more, taste again. Gently fold into eggnog. It’s beautiful! 7 Stir in vanilla extract, nutmeg, and bourbon and rum (feel free to omit for kid-friendly eggnog). One of the most iconic drinks of winter is eggnog. From England and never had eggnog before, read some of these reviews and followed the recipe using semi skimmed milk, 1/2 cup golden caster sugar and 4 large egg yolks, didn’t add in the whipped whites as it’s plenty creamy enough. To give this cake some festive holiday flavour I added creamy eggnog, rum, cinnamon and nutmeg to the batter. BTW we let each person add booze if and how they liked it. Hi Dana, I have not tried using soy milk in place of the dairy. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Add 1 cup sugar, beat until thick. Delicious! In any case, those substitutes would result in a much lighter eggnog, so you would miss the creamy consistency of traditional eggnog. We grew up with eggnog, the kind you buy in a carton, and every Christmas holiday we kids drank up as much of it as we could. Serve: Serve neat or over ice in small portions. Traditional Eggnog is made with liquor, but it is still delicious without liquor. Add alcohol to taste, definitely. That was me…going through life thinking I wasn’t a fan of this awesome Christmas tradition. A great traditional eggnog with brandy and dark rum. this link is to an external site that may or may not meet accessibility guidelines. This classic drink doesn’t have to only be made one way though, with several different versions and recipes that could appeal to even the pickiest holiday reveler. (Alternatively, you can fold half the whipped cream into eggnog, and top with remaining half.) Boom! Danke for answering my questions with your recipe. (If the mixture does curdle you may be able to save it by running it through a blender.). Whisk in the sugar, vanilla, cinnamon and nutmeg. Since I had never made homemade Traditional Eggnog before the age of sixty-three, I did my homework and researched recipe after recipe. In the same mixing bowl used for the egg whites (no need to clean the bowl first), place the egg yolks and ¼ cup sugar. Elise Bauer is the founder of Simply Recipes. Ground nutmeg doesn’t really do the trick. I also use maple sugar to sweeten holiday pies and the whipped cream we top ten with. Functional Medicine Practitioner By William Cole, IFMCP, DNM, D.C. Functional Medicine Practitioner . Let cool for one hour. And believe me when I say, you will know if its gone bad. 9 Easy Spiked Eggnog Recipes To Make Now By Jahla Seppanen November 29, 2020 We’re well into the holiday season, and that means that there will be … Eggnog all the way. This recipe includes an eggless version too. OTHER EGGNOG RECIPES: Eggnog White Russian – Coffee liqueur, vodka, and eggnog the perfect boozy holiday drink. . 4 Cook until eggnog thickens: Cook the eggnog on medium heat, stirring constantly with a wooden spoon, until the mixture begins to thicken slightly, and coats the back of the spoon. Plus, it doesn't have all the fillers of the store-bought stuff. Do you have to add alcohol? You saved Traditional Eggnog to your. Fancy making eggnog at home? Plus, it's refined sugar free and is loaded with healthy fats, high quality protein, and vitamins A,D, and K2! So this recipe is only lightly spiked; feel free to increase the rum and bourbon to your heart’s delight, or omit altogether if it’s for the kids. Add comma separated list of ingredients to exclude from recipe. with whipped egg whites or without? on Amazon. Our easy eggnog recipe shows you how to make this traditional Christmas drink in just a few simple steps. If so, how do you like it – spiked or virgin? Modern (meaning the last 100 years or so) eggnogs typically use a variation of the spices in this recipe — nutmeg, cinnamon and clove. Hi, Hermann! Can I substitute both the heavy cream and milk with soy milk? Step 1 In a medium saucepan, bring the heavy cream, sugar, and nutmeg just to a simmer. Sprinkle individual servings with remaining nutmeg. 1 Steep the spices: Place the sweetened condensed milk, cream of coconut, evaporated milk, coconut milk, vanilla, cinnamon sticks, and nutmeg (all the ingredients except the … Enjoy your eggnog however you like it. I’m definitely going to be making this for years to come! For the Quick Easy Homemade Eggnog Recipe: Crack the pasteurized eggs into a bowl and whip them with a hand mixer until they are frothy on top and lemon in color. Whisk remaining 1 cup cream until stiff peaks form, and fold into eggnog. I make only two changes. Step 1 Beat eggs with an electric mixer on medium speed until very frothy, 2 to 3 minutes. It helps to have a candy thermometer, but not necessary; if you have one, cook until the mixture reaches 160°F. Servings: 6. In a very large bowl, beat egg yolks until thick and pale yellow. If you’re not a fan of Eggnog but have only had the store bought version that comes in a carton, then this Homemade Eggnog Recipe is for you!! made a recipe many years ago and do not recall cooking it Is this because of the new fear of raw eggs? Add the sugar, nutmeg, lemon juice, salt, milk and cream. Beat it again for another 1-2 minutes. Please do not use our photos without prior written permission. Avoid really cheap liquors, though, since the flavor tends to be harsh and throw off the drink. Pull up a chair! What a show, and we all enjoyed it very much, even those who thought they didn’t like Egg Nog loved it. The egg whites are not cooked and these days some people avoid eating raw eggs because of the salmonella risk. Directions. This post is part of Create the Holidays (formerly Create Christmas) – a series of festive recipes, crafts, printables, and more on The Purple Pumpkin Blog! Exact taste we wanted. For a Tequila-Sherry Eggnog use 2 … Beat at high speed or whisk until fluffy. In a heavy saucepan, whisk together eggs, sugar and salt. Our homemade eggnog without alcohol, can be given a boozy twist for an adult version. All you need is 5 minutes. I’ve also just reheated the combined mixture (eggnog base with beaten egg whites mixed in), until it reaches 160°F, and then let the mixture chill again. This classic Christmas tipple takes just 25 mins to make at home. Also alcohol. The recipe uses a boxed cake mix and a pre-made frosting as the base, with extra and delicious flavours added in. Prep Time: 15 minutes. I didn’t even know that eggnog was a “spiked” drink until well into my adult years! $149.99 Do not allow the mixture to boil, or it will curdle. Unloading the dishes and just forgot it. Gradually add 4 cups milk; cook and stir over low heat until a thermometer reads 160°-170°, 30-35 minutes. I’ve also never used confectioner’s sugar. Then a few years back, we found cartons of it in our local supermarket and decided to give it a try. It was even featured in the movie Christmas Vacation. This recipe contains raw egg. However, warmed eggnog is also a delightful treat. Thank you! Easy Eggnog Recipe. This recipe includes an eggless version too. With the egg whites too? When I’m not a glutton, and let my coworkers have a taste, they tell me it tastes like Christmas! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Print Pin Rate. Try to get the longest dates from expiration and use the dates on your products as a gauge for how long it will last, the milk is usually the first to expire. Eggnog also tends to get better with time -- it gets thicker and more silky, and the flavors meld together more uniformly. Any of these are great: You can mix them together, as we recommend for this recipe, or stick to a single one. All you have to do is replace 100ml of … (We also have a gorgeous rum-laced eggnog cake. I don’t even drink eggnog. Typical eggnog is packed with sugar! Elise is dedicated to helping home cooks be successful in the kitchen. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Learn more about egg safety from our article, How to Make Your Eggs Safe. I had questions about which spices go in traditional Eggnog. Absolutely not! Add the sugar, nutmeg, lemon juice, salt, milk and cream. Sorry, our subscription service is unavailable. Eggnog is one of those things that I always used to see being drunk in American Christmas movies, and always wondered what on earth it was! Percent Daily Values are based on a 2,000 calorie diet. Homemade Eggnog is EASY to make! 4.75 from 12 votes. The mixture will lose some of its fluffiness from the beaten egg whites, but not all, and the eggnog will be much airier than without the egg whites. I’ve been using this recipe for years now and it’s amazing. Sprinkle with nutmeg. First time commenting? For this particular recipe, I think it would keep for up to three days in the fridge. LAST UPDATED: December 19, 2020 • FIRST PUBLISHED: December 19, 2020 By Toni Dash - 8 Comments Eggnog Pancakes recipe – a great Holiday Breakfast! Eggnog is a community recipe submitted by Patrizia and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. If you are in a pinch you can just use half and half instead of milk and cream but the results are not exactly the same. Eggnog Waffles – A traditional fluffy and delicious waffle but made with delicious creamy eggnog. It’s one line just above the photo. I haven’t tried substituting it, but if you do, please let us know how it turns out for you! It’s okay, not our favourite. Calories: 307 kcal. Only about 1-2 minutes. Want to know how to make your own eggnog? In a large bowl, whisk 3/4 cup milk and pudding mix until smooth. Just a disclaimer: I’ve halved the sugar down to 3/4 cup for a double recipe, since my mom is a type one diabetic, and we have to watch her sugar. Hello! Even cutting down the sugar, it really tastes more like custard. Blend the eggs. That works too if eating raw eggs is a concern for you. Stir in cream, milk, brandy, and rum. Beat egg yolks, beat in sugar: In a large bowl, use a whisk or an electric mixer to beat egg yolks until they become somewhat lighter in color. Me when I ’ m substituting Southern Comfort which is so much than! For egg nog in the movie Christmas Vacation consistency of traditional eggnog with brandy and dark rum but... A happy new year s sugar the 4 egg version with less sugar because ’... 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